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The machine body is made of 1.2mm thick stainless steel, and the furnace is made of 1.5mm aluminum plate;
Fully tempered heat-reflective glass visual door, better insulation effect;
Each layer of the split type can be controlled independently, and the upper and lower heating are controlled separately;
External saturated steam system with stone slab device to meet the baking needs of European bread and pizza.
| Model | 4H-204EP |
|---|---|
| Size | 1300*1040*2020mm |
| Voltage | 380V |
| Power | 7900W+1110W |
| Capacity | 4 Trays +2decks 4trays |
Suitable for kinds of products, especially such good for mooncake, toast bread, baguette, biscuit, crispy buns etc. Application for 400x600mm trays, we can customize steam system if need.
One-stop Kitchen Equipment Purchasing
Baking equipment Convection oven
4 trays combination oven + 2 decks 4 trays electric oven
INTELLIGENT CONTROL SYSTEM
Digital tube intelligent control system PID control mode control heating operation speed is fast and stable
STABILIZED THERMAL TECHNOLOGY
Adopt American heating tube, the hot air circulation wind wheel has its own design, light, balanced air volume, telescopic durable and not easy to deform
DOUBLE-SIDED TEMPERED GLASS FURNACE DOOR
Furnace door dopts double-sided tempered glass, the furnace door is coated tempered glass, effectively prevent heat loss,enhance the effect of heat radiation inside the furnace
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Specification
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4 trays Convection Oven
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2deck 4 tray oven
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1deck 1 tray oven
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10 trays Proofer
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Voltage (v）
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380
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380
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380
|
220
|
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Frequency(Hz)
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50
|
50
|
50
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50
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Power(kW)
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7.9
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11.1
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3.05
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0.65
|
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Steam Power(obtional)
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2
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2
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2
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2
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Inside Dimensions(mm)
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420*610*380H
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840*750*200H
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450*750*200H
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1050*650*560H
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One-Stop Purchasing For Hotels And Catering Equipment Solution
We will contact you within 1 working day, please pay attention to the email with “mailekitchen@gmail.com”.