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Standard gas deck oven
Equipped with digital temperature controller. Available for LPG or LNG.
Advanced pulse type ignition system and flame monitoring system, Easy to fire, safety by auto alarming
Equipped with timing controller, It can also be changed to Micro-Computer Panel
| Model | YCQ-3-6D1 |
|---|---|
| Power | 0.3kw |
| Size | 1280*860*1730mm |
| Specification | 3 Deck 6 Trays |
| Voltage | 220v/50hz |
| Tray size | 400x600mm |
Equipped with digital constant temperature controller, Digital panel can see the instant temperature
The black titanium series compare to common series oven is more resistant to corrosion and high temperature resistance.
Possess Gas or Electric energy as the heating system. Users can choose according to the site environment and demand.
Both of the top and bottom are equipped with 6pcs heating element far-infrared heating tubes to radiantly heat, heating uniform
One-stop Kitchen Equipment Purchasing
Baking equipment Standard Gas deck oven
|
Model
|
Chamber size
|
Capacity
|
Size（mm）
|
Voltage
|
Power
|
N.W
|
|
YCQ-2D1
|
870*630*225 mm
|
1 Deck 2 Trays
|
1280*860*675mm
|
220V/50Hz
|
0.1KW
|
105KG
|
|
YCQ-3D1
|
1305*630*225mm
|
1 Deck 3 Trays
|
1715*860*675mm
|
220V/50Hz
|
0.1KW
|
120KG
|
|
YCQ-2-4D1
|
870*630*225mm
|
2 Decks 4 Trays
|
1280*860*1495mm
|
220V/50Hz
|
0.2KW
|
180KG
|
|
YCQ-3-6D1
|
870*630*225mm
|
3 Decks 6 Trays
|
1280*860*1730mm
|
220V/50Hz
|
0.3 KW
|
260KG
|
|
YCQ-3-9D1
|
1305*630*225mm
|
3 Decks 9 Trays
|
1715*860*1730mm
|
220V/50Hz
|
0.3 KW
|
310KG
|
|
YCQ-3-12D1
|
1305*850*225mm
|
3 Decks 12 Trays
|
1765*1060*1730mm
|
220V/50Hz
|
0.3 KW
|
440KG
|
A perfect addition to any restaurant or bakery.
This oven can make pastries, cookies, bread, baked goods or pizza.
Independent controls for each deck give you control over every part of the roasting process, adjusting the roasting time and
adjusting the temperature on the top and bottom of the deck.
Designed in a flexible module system with many options.
Gives each bakery the ability to create the oven that best suits their needs.
Reliable heating elements. Turbo function. Heats up the oven quickly to the set temperature.
Specially selected for relability and rapid response.
Dual temperature sensors. Gives an even bake result.
Each oven section can be individually controlled with separate settings of the top, bottom and front heat. Full control of the baking process.
Radiation cover.
Provides a gentle and even heat radiation. Protects and gives an advantage when baking sweet and delicate products.
Tray grid for even baking on plates.
High quality door gasket and well insulated oven chamber.
Keeps the heat inside the oven.
Precision-built oven doors.
Gives the door a smooth action and ensures convenient and safe handling.
One-Stop Purchasing For Hotels And Catering Equipment Solution
We will contact you within 1 working day, please pay attention to the email with “mailekitchen@gmail.com”.
